Friday, 25 April 2014

Day of Best Food



We have just had a day of the best food.Breakfast was the food we bought from the elderly couple plus some honey from goat herder who saw us pitching our tents.Dinner was at Sydima Homes pension with a turkish widow who spoke no english but telephoned a friend to help with translation. It had spicy lentil soup, eggplant and chicken and tomato stew, parsley and tomato salad, carrot and yogurt. ALL DELICOUS.Other great food that has been great has been the yoghurt and honey desert, a cheese Pide we bought just outside the Grand Bazaar at a local stall with only two stools, the 500ml Efes beer after a long walk and the mixed dips with turkish bread in Fethiye. 

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